Making affordable, luxury chocolates for customers who want more.
Our inspiration came when a friend from Italy shared a box of chocolates from his favorite pasticceria in Milan. The first bite was eye opening. The rich flavor made one of those moments when you pause, focusing only on the chocolate, the taste, smell and texture, and quietly enjoying that small luxury.
Not everyone gets this opportunity, I was fortunate. And that started Beccari, the motivation to give everyone a chance to enjoy a moment, a chocolate that brings back memories, or starts new ones. What makes them so good? Small batches of hand-made chocolates, using natural ingredients and minimal sugars.
However, the best part of making luxury chocolate is the time spent talking and enjoying chocolate with our customers. Beccari Chocolates makes life both fun and rewarding.
At Black Sheep Craft Ice Cream, we aim to bring unique flavors, unmatched quality, and just a little bit of attitude to your dessert choices. Why be vanilla, when you can be so much more?
Come try some at the Candia Farmers Market this season!
The Boppy’s Bakery journey began with a bowl, my own sourdough starter, and a bag of flour. I had no idea where this passion would take me and how amazing it would be to share my love of bread with my community. Nestled in the heart of New Hampshire, I mix and fold in my small artisan bakery, bringing you the very best baked goods I possibly can!
I specialize in sourdough bread. Each batch is created from quality ingredients, crafted from my heart with my hands, and delivered to your table.
Look for me again this season at the Candia Farmers Market!
Members of the Candia Clovers take turns throughout the market season bringing their own handmade or grown items to sell. It is always fun to see what they bring!
Cathedral Ledge Distillery is the only certified organic distillery in New Hampshire. Cathedral Ledge is a premium craft distillery located in North Conway, NH. This family-run business, which opened its doors to the public on December 5, 2020, is housed in a traditional New England timber frame barn. Using a conventional batch method of creating high-quality spirits in a copper pot still and NH’s tallest vodka column, all spirits are hand-crafted from grain to glass and are gluten-free. The distillery has won gold medals for its Aquavit, Vodka, Gin, Bottled-in-Rye Whiskey, with the barrel-rested earning a double gold, the highest award given to a spirit at the 2025 San Francisco World Spirits Competition. Cathedral Ledge Distillery’s Organic Gin has also earned them the distinction of “New Hampshire Gin Distillery of the Year.”
Our spirits are handcrafted from grain to glass in North Conway, NH, and are USDA-certified organic.
Current offering of spirits:Straight Bourbon, Straight Wheated Bourbon, Straight Rye Whiskey, Bottled-In-Bond Bourbon, Bottled-In-Bond Wheated Bourbon, Bottled-In-Bond Rye Whiskey, a selection of rotating barrel strength whiskey releases, Gin, Barrel-Rested Gin, Maple Liqueur, Vodka, and Infused Vodkas (Blueberry, Fig, Ginger, Aquavit, Horseradish)
This will be their third year offering tastings and sales at the Candia Farmers Market.
