Appolo Vineyards was the first New Hampshire winery to be recognized as a sustainable craft beverage business. This veteran owned business, established in 2006, is on a mission to grow grapes in New Hampshire without using pesticides. Our 1.5 acres of grapes, about 1,500 grapevines, is planted with varieties able to grow here without the use of pesticides. From these grapes and grapes from other vineyards we produce award winning grape wines – dry, sweet, white, rosé, orange, and red food-friendly wines. We also produce a range of sparkling wines and a port style dessert wine. Our dog friendly patio, #thecrushpad, is set in the middle of our no spray vineyard where you choose the wines during wine tastings curated by our highly trained staff. Reservations are required. We also host private events and cater off-site events.
Mike Appolo
Owner-Winegrower
Appolo Vineyards
We are Will and Victoria a husband-and-wife team that started our small urban farm, Cora Hillside Micro Farm in 2020. After moving to NH in 2018 looking for a simpler life and some space we realized we wanted to learn more about being self-sufficient. While trying to figure out how that would work with our busy life’s we realized Will had quite the green thumb. We originally had a small garden in our back yard which has slowly graduated to our entire front yard. As we learned more about fruit forests and permaculture we couldn’t seem to get enough. That’s when Will decided he wanted to take a stab at growing Micro Greens. He did tons of research to learn about how to grow them, what they would taste like, what they could be used for, where to get the best products and seed, and their health benefits. For the last three years we have turned what started out as a hobby and a way to provide for our family into a labor of love where we are able to provide delicious products to our local communities. Though we are not certified organic, we take pride in our products by using organic practices.
Here at CHMF our customers can find that our Micro Greens and Fresh Eggs are offered year-round. We have both chicken and duck eggs and an array of Micro green choices including sweet pea, rambo radish, spicy salad mix, sunflower, and broccoli. Though our micro green menu can change the choices listed are favorites that often stay on the menu. During the Spring, Summer, and Fall months we offer other fresh produce. We enjoy the growing process as well as knowing we are providing our customers with fresh organic greens at a reasonable price.
We both continue to work full time jobs and grow our fresh products in our free time and have really enjoyed the experience of meeting other farmers through learning. Will continues to work as a machinist in Plaistow and is able to extend our services in that area. Victoria continues to work as a social worker in Manchester. On the farm we have 35 chickens that lay us a variety of colorful eggs, 2 Great Danes, 2 playful cats, and an iguana. To say we are busy is an understatement but that’s just how we like it! We look forward to sharing our product and our journey with you!
The Prodigal Brewing Company is an especially-nano brewery in Auburn, NH. Open Fri/Sat 4-9 PM.
This will be their second year offering free samples and sales at the Candia Farmers Market.
Our story started in Salem, New Hampshire, where owners Jason Knight and Shane Sorenson spent their childhood. Best friends from a young age, Shane and Jason built BMX bikes, raced go-karts, created huge forts, and when they got a bit older, started brewing their own craft beer.
Their brewing ambitions in the beginning were simple: to make cold, refreshing beer to share with their friends and family. Over time, Shane and Jason became inspired by the blossoming New Hampshire craft beer scene and started experimenting with some new brewing methods and innovative ingredients. After years of successful home-brewing, Shane and Jason grew so skilled in their craft that there was nothing else to do but to start operating on a larger scale. They renovated an old building in Londonderry which would become the future site of Long Blue Cat Brewing Co.
This will be their second year offering free tastings and sales of their great beers at the Candia Farmers Market.
At Holy Moly Snacks, we believe that snacking should be an exciting and guilt-free experience. We are passionate about creating delicious, nutritious, and wholesome snacks that satisfy your cravings while nourishing your body.
Our mission is to revolutionize the snacking industry by providing snacks that are not only incredibly tasty but also made with real, high-quality ingredients. We understand the importance of a balanced lifestyle and strive to offer snack options that align with your health goals.
We offer a wide range of mouthwatering beef chip favors that are perfect for any occasion. Whether you’re looking for a mid-afternoon pick-me-up, a pre-workout boost, or a snack to share with friends and family, we’ve got you covered.
We take pride in our commitment to using only the finest ingredients. Our beef chip are free from artificial flavors, colors, and preservatives. We carefully source our ingredients to ensure that they are organic, non-GMO, and packed with essential nutrients.
We believe that everyone deserves to enjoy tasty snacks, regardless of their dietary preferences or restrictions.
Join us on our journey to redefine snacking. Visit us at the Candia Farmers Market or browse through our website, explore our delectable snack offerings, and let Holy Moly Snacks be your go-to destination for all your snacking needs. Indulge in delicious flavors, embrace a healthier lifestyle, and experience the joy of guilt-free snacking like never before.
Holy Moly Snacks – Snacking made healthy, tasty, and exciting!
